An ISO 22000 Internal Audit Checklist serves as a systematic tool to assess the effectiveness and compliance of an organization's Food Safety Management System (FSMS) with the requirements outlined in ISO 22000:2018. This checklist aids internal auditors in evaluating various aspects of the FSMS to ensure it is well-established, maintained, and continually improved. This checklist should be customized based on the organization's specific processes, activities, and the complexity of its food supply chain. Internal audits using this checklist can help organizations identify areas for improvement, ensure compliance with ISO 22000, and enhance the overall effectiveness of their Food Safety Management System.
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