NCAC Chapter 15A-18 Environmental Health In Checklist

North Carolina
Consolidated
In Force

Abstract

This chapter covers diverse health and safety hazards.

Industrial Sector(s)

Document Type

Topics

Water Use and Wastewater Management
Occupational Health
Security and Public Safety
Public Health (Food, Disease, Other)
Equipment
  • Waste
  • Drainage
  • Heading
  • Bench
  • Conveyance
  • Dams
  • Dust
  • Pedestrian
  • Ramp
  • Barrier
  • Water lines
  • Dry
  • Berm
  • Cap
  • Drill
  • Fill pipe
  • Cage
  • Conveyor
  • Deck
  • Egress
  • Fans
  • Fire suppression
  • Fresh air
  • Hoist
  • Lamp
  • Canopy
  • Diffuser
  • Ventilation
  • Exhaust fan
  • Potable water
  • Sump
  • Truck trailers
  • Phones
  • Flashlights
  • Slimes
  • Burst
  • Power
  • Smoke
  • Exit
  • Back
  • Pass
  • Raise
  • Face
  • Loading
  • Refuse
  • Development
  • Acid
  • Dewatering
  • Card reader
  • Water troughs

SUBCHAPTER 18A - SANITATION
SECTION .0100 - HANDLING: PACKING: AND SHIPPING OF CRUSTACEA MEAT
15A NCAC 18A .0134 DEFINITIONS
18A.0134 Rules .0101 - .0133 of Title 15A Subchapter 18A of the North Carolina Administrative Code (T15A.18A .0101 - .0133); has been transferred and recodified from Rules .0701 - .0733 Title 10 Subchapter 10B of the North Carolina Administrative Code (T10.10B .0701 - .0733), effective April 4, 1990.
The following definitions shall apply throughout this Section; however...

Access of over 200,000 regulatory documents, standards and other obligations. Track changes with a free 20 day trial account : Create an account today.